EasyEats Tinapang Bangus Fillets 180g
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Boneless Tinapang Bangus Fillets from Bataan. EasyEats mean easy to cook and easy to eat.
- Defrost
- Microwave
- Serve & eat
With EasyEats, it's Easy!
Shipping
Shipping
Same Day Delivery for orders placed before 12pm (noon) within Metro Manila.
🚚 Shipping Rates:
Metro Manila & Cavite
- P50 flat rate for paid orders via GCash, BPI, or any credit card
- P100 flat rate for COD (inclusive of Pabili service of courier)
Laguna, Rizal, Bulacan
- P100 flat rate for paid orders via GCash, BPI, or any credit card
- P150 flat rate for COD (inclusive of Pabili service of courier)
Ingredients
Ingredients
Fresh fish, water, salt
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With EasyEats, It's Easy
Our EasyEats products are carefully processed to remove bones and other parts leaving just the goodness of Tinapa you like. It's so easy to enjoy just follow these 3 easy steps:
1️⃣ Remove fillets from packaging and place on a microwave-safe plate and then defrost in microwave under defrost settings for 1-2 minutes
2️⃣ Reheat in microwave under high settings for 1 minute
3️⃣ Serve and enjoy
EasyEats Recipes
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Fresh lumpiang sariwa, a fresh take on tradition. Now made even more extraordinary with a rich, aroma and taste of tinapa sauce.
Fresh Lumpia con Tinapa sauce
Fresh lumpiang sariwa, a fresh take on tradition. Now made even more extraordinary with a rich, aroma and taste of tinapa sauce.
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Tinapanada
This empanada is more than just a snack — it’s a bite of nostalgia, a twist on tradition, and maybe (just maybe) your next food biz star. So go ahead,...
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Nachos con Tinapa
Chef Myles Ingredients Tilapia fillet 160g, flake it Nachos or any preferred chips Tomato, 1 small size, diced Onion, 1 small size, finely chop Cucumber half, diced Cheese spread Cheddar...
Nachos con Tinapa
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Champorado con Tinapa
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Ingredients: 80g Glutinous rice 2 cups of water 1 tbs cocoa powder 1 to 1/2 tbs of sugar 4pcs Easy Eats tinapang Galunggong (fillet) Milk (optional) How to Cook: In...

Made with LOVE
by Peyton T. Everdeen
"When I asked the owner/friend of mine on what inspired him to develop this product line, he pointed to my blog, “Love Language”. In case you haven’t read that blog , I hope that you will find time to read it before or right after you finish reading this blog...."