Recipes
Lelut Balatung sa Gata, Tinapa Style
Have you tried savory Lelut Balatong with tinapa before? A comforting fusion of tradition and creativity. Try it today, and taste how smoky and sweet can live in one spoonful.
Lelut Balatung sa Gata, Tinapa Style
Have you tried savory Lelut Balatong with tinapa before? A comforting fusion of tradition and creativity. Try it today, and taste how smoky and sweet can live in one spoonful.
Fresh Lumpia con Tinapa sauce
Fresh lumpiang sariwa, a fresh take on tradition. Now made even more extraordinary with a rich, aroma and taste of tinapa sauce.
Fresh Lumpia con Tinapa sauce
Fresh lumpiang sariwa, a fresh take on tradition. Now made even more extraordinary with a rich, aroma and taste of tinapa sauce.
Tinapanada
This empanada is more than just a snack — it’s a bite of nostalgia, a twist on tradition, and maybe (just maybe) your next food biz star. So go ahead,...
Tinapanada
This empanada is more than just a snack — it’s a bite of nostalgia, a twist on tradition, and maybe (just maybe) your next food biz star. So go ahead,...
Nachos con Tinapa
Chef Myles Ingredients Tilapia fillet 160g, flake it Nachos or any preferred chips Tomato, 1 small size, diced Onion, 1 small size, finely chop Cucumber half, diced Cheese spread Cheddar...
Nachos con Tinapa
Chef Myles Ingredients Tilapia fillet 160g, flake it Nachos or any preferred chips Tomato, 1 small size, diced Onion, 1 small size, finely chop Cucumber half, diced Cheese spread Cheddar...
Champorado con Tinapa
Ingredients: 80g Glutinous rice 2 cups of water 1 tbs cocoa powder 1 to 1/2 tbs of sugar 4pcs Easy Eats tinapang Galunggong (fillet) Milk (optional) How to Cook: In...
Champorado con Tinapa
Ingredients: 80g Glutinous rice 2 cups of water 1 tbs cocoa powder 1 to 1/2 tbs of sugar 4pcs Easy Eats tinapang Galunggong (fillet) Milk (optional) How to Cook: In...
Eats Dali TINACups
By Sheila WHAT YOU NEED: Half pack Easy Eats Tinapa fillet, skin off and cubed 1 Cup cooked rice mixed with 3 Tbsp cream cheese Nori Wrappers, cut in squares,...
Eats Dali TINACups
By Sheila WHAT YOU NEED: Half pack Easy Eats Tinapa fillet, skin off and cubed 1 Cup cooked rice mixed with 3 Tbsp cream cheese Nori Wrappers, cut in squares,...
