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Made in Bataan
- Quality ingredients and careful processing
Easy to Eat - No Bones
What Our Customers Say
“Lahat po ng orders ko masasarap po lahat! Suepr sarap po. Thank you!"
“Hindi malansa — kahit ilang buwan sa freezer, fresh pa rin."
⭐⭐⭐⭐⭐
Lilibeth Eustaquio
“Your products are appreciated by our family po, very clean handling and the taste is the best!"
“Well packaged, good quality, order process and system in placed, fast delivery”
⭐⭐⭐⭐⭐
Pmfarmer27
“Masarap! Para sa amin sa Cebu na bihira lang makatikim ng tinapa. This one's legit 10/10 po!"
“My first time to buy, ang sarap!
⭐⭐⭐⭐⭐
Muriel Vergel-Just
Get FREE Recipes
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Bangus Fillet with French Beans in Fresh Tomato...
Crispy and flavorful Bangus Fillet paired with tender-crisp French beans, fresh tomatoes, garlic, and onions simmered in a light, savory sauce. A simple yet satisfying Filipino-inspired dish that brings together...
Bangus Fillet with French Beans in Fresh Tomato...
Crispy and flavorful Bangus Fillet paired with tender-crisp French beans, fresh tomatoes, garlic, and onions simmered in a light, savory sauce. A simple yet satisfying Filipino-inspired dish that brings together...
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Spinach Soup with Salinas
Rainy days call for something warm, comforting, and flavorful. 🍲🌿 Inspired by a simple spinach soup, this recipe gets a Filipino twist with Salinas Tinapa. The smoky flavor of the...
Spinach Soup with Salinas
Rainy days call for something warm, comforting, and flavorful. 🍲🌿 Inspired by a simple spinach soup, this recipe gets a Filipino twist with Salinas Tinapa. The smoky flavor of the...
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Tinapasta
Give your favorite pasta a Filipino twist! 🍝 Our Smoky Kabasi Tinapa Aglio e Olio combines deboned smoked Kabasi, garlic-infused olive oil, juicy tomatoes, black olives, and Parmesan cheese for...
Tinapasta
Give your favorite pasta a Filipino twist! 🍝 Our Smoky Kabasi Tinapa Aglio e Olio combines deboned smoked Kabasi, garlic-infused olive oil, juicy tomatoes, black olives, and Parmesan cheese for...
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Lelut Balatong
🥥🐟🥣Creamy lelut made with toasted munggo and coconut milk, topped with smoky Tinapang Kapak Flakes for a delicious sweet-and-savory twist on a beloved Filipino comfort food.
Lelut Balatong
🥥🐟🥣Creamy lelut made with toasted munggo and coconut milk, topped with smoky Tinapang Kapak Flakes for a delicious sweet-and-savory twist on a beloved Filipino comfort food.
Frequently Asked Questions
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