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Daing – Bunso Bangus 170g

Regular price ₱130.00
Regular price Sale price ₱130.00
Sale Sold out
Tax included. Shipping calculated at checkout.

Daing - Bangus in Bunso Size

Freshly marinated and lightly dried baby Bangus (Milk Fish) from Bataan

✔️ Sweet & Lightly Sour
✔️ Crispy & Crunchy after frying
✔️ Vacuum-Sealed Freshness
✔️ Great Tasting
✔️ Good For 1-2 People (2-4 pcs of fish - depending on catch for the week)

Experience the perfect blend of sweetness and lightly sour taste in every bite of our Freshly Marinated Baby Bangus from Bataan. Our marinated fish is lightly dried to give it a crispy and crunchy texture that you'll love after frying. Vacuum-sealed for guaranteed freshness, our baby bangus is good for up to three people and promises a great taste that you'll surely enjoy.

Shipping

Same Day Delivery for orders placed before 12pm (noon) within Metro Manila, Bulacan, Cavite, Laguna, Pampanga and Batangas

🚚 Shipping Rates:
Metro Manila, Bulacan, Cavite, Laguna, Pampanga and Batangas

  • P50 flat rate for paid orders via GCash, BPI, or any credit card
  • P120 flat rate for COD (inclusive of Pabili service of courier of 70 pesos)

Rizal and Bulacan

  • P100 flat rate for paid orders via GCash, BPI, or any credit card
  • P170 flat rate for COD (inclusive of Pabili service of courier 70 pesos)

Ingredients

Fresh Bangus (Milk Fish), water, vinegar, iodized salt, sugar, black pepper, garlic, fish sauce

Clean Taste. No Fishy Aftertaste.

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We use natural lemongrass to gently remove the fishy taste and bring out a clean, aromatic flavor—so every bite is smooth, smoky, and delicious.

Smoked with
Real Mahogany Wood

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We use mahogany wood shavings to create a clean, rich smoky flavor and bring out the fish’s natural golden-orange color—no artificial coloring needed.

Sealed for Peak Freshness

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Each piece is tightly vacuum sealed in thick food-grade bags to lock in moisture and flavor—so when you open it, it tastes freshly cooked.

What to Love ❤

❤ Unique sweet and sour taste
❤ Moist and crunchy
❤ You can eat almost everything including the bones

What to watch out for: Cook in low fire as it can easily burn in oil