Sambal Pasta
When you need comfort food with a kick. Cook about 100g of spaghetti (or any pasta you love). Drain, then toss with a drizzle of olive oil and 1 tbsp Gourmet Sambal. For extra flavor, toss with fresh herbs or a sprinkle of cheese.
Try these other delicious recipes!
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Sambal Tofu
🔥 Silky tofu meets spicy sambal tinapa — simple, fresh, and bursting with flavor!
Sambal Tofu
🔥 Silky tofu meets spicy sambal tinapa — simple, fresh, and bursting with flavor!
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Kimchi Sandwich
🥬 Rooted in Korean flavors but reimagined the Filipino way, this sandwich blends creamy mayo, crisp veggies, and Tinapa Gourmet Kimchi for a quick and flavorful bite. A modern take on...
Kimchi Sandwich
🥬 Rooted in Korean flavors but reimagined the Filipino way, this sandwich blends creamy mayo, crisp veggies, and Tinapa Gourmet Kimchi for a quick and flavorful bite. A modern take on...
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Sambal Musubi
🌶️ A fusion born from Filipino creativity and Asian inspiration. This recipe combines the Japanese musubi concept with the bold, spicy kick of Filipino-style Tinapa Gourmet Sambal. It’s a tasty...
Sambal Musubi
🌶️ A fusion born from Filipino creativity and Asian inspiration. This recipe combines the Japanese musubi concept with the bold, spicy kick of Filipino-style Tinapa Gourmet Sambal. It’s a tasty...
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